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What methods of cleaning the beer filling machine correctly

by:J&D WATER     2020-03-11
Along with the increase in beer filling machine use, beer filling machine unavoidably will remain a lot of dirt in the pipe, not thoroughly clean regularly, breeds a large number of bacteria in the beer filling machine, used in the process of beer filling machine for filling can be difficult to guarantee the health of beer, so the beer filling machine to understand the correct cleaning methods, then what methods of beer filling machine wash right? Keep beer filling machine pipeline cleaning, all piping and indirect or direct contact with the pipe material, in particular, should keep clean, once a week to scrub, water every day, every time sterilization; Ensure that filling machine is clean, the material groove to scrub and sterilization, ensure that all parts in contact with materials not fouling and mixed bacteria. Beer production line production process to ensure the biological stability of bottled beer sterilization is a good method, to control the sterilization time and temperature, to ensure that the final effect, to avoid the sterilization time is too long or the temperature is too high, reduce the beer oxidation, as soon as possible after the sterilization to cooling temperature is not more than 35 ℃. Low temperature filling is low for beer filling requirements, usually beer product in low temperature environment is not easy to bubble, is advantageous to the filling. In beer filling machine before each work, will use 0 ~ 1 ℃ water filling machine tank and pipeline temperature is reduced, when filling temperature of 4 ℃ should be after lowering the temperature in the filling operation. Using heat preservation tank, constant temperature filling, filling materials in the provisions of the time to keep a constant temperature, lest cause beer filling machine working instability due to temperature change is too large. In addition, good filling equipment and other equipment, filling machine lubrication parts and filling material should prevent cross contamination, conveyor lubrication with special soap and water or oil. Often use the beer filling machine if not regular cleaning is a very unhealthy, easy to make filling machine internal spawns invisible bacteria, in order to keep the beer filling machine cleaning, beer production enterprises need to thoroughly clean beer filling machine equipment on a regular basis.
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